There’s nothing like a hearty bowl of pasta to warm you up during the winter. For me, bolognese has always been the gold standard of comfort food, but the hours of simmering and chopping often mean ...

This savory, comforting stew feeds a family of four at least twice, and leftovers get better as they sit. TIP: Sub a frozen vegetable blend (like Birds Eye Mirepoix) for the onion and carrots. It's ...

1. In a large skillet over medium heat, add the oil onion, garlic, carrot, and celery. Cook stirring often for 4-5 minutes or until the vegetables are softened. Increase the heat to medium-high and ...

A slow cooker or Crock-Pot can be a valuable yet underutilized tool in your kitchen. A slow cooker can make many cozy comfort foods, from stews to simple soups and roasted meats. Meats like brisket ...

Making authentic bolognese is a daylong affair — a cooking commitment whose extended simmering mellows the acidity of tomatoes and melds flavors. Cooking bolognese with an Instant Pot, though, is like ...