Burgers are an American staple, favored by fast food restaurants, gourmet chefs, and backyard barbecuers alike for their simplicity and versatility. The burger can be pretty standard fare (meat, ...

Whether you're grilling a standard beef burger, a bison patty, a chicken breast or even a humble portobello mushroom cap, it's time to move beyond the basic adornments of ketchup and a slice of cheese ...

If you have a good product, stick with it. That seems to be the case with Peg Leg Handmade Burgers in Russellville, which ...