A bowl of Jota or cabbage stew is Slovenian comfort food. My version is made with sauerkraut, onions, potatoes, beans and country ham. This summer I was lucky enough to travel to Slovenia for a ...

Nothing beats the comfort of a warm bowl of soup or stew on a chilly day. From hearty classics to simple homemade favorites, ...

Cabbage isn't exactly crave-worthy, but when prepared correctly, it can be downright delicious. Not only is this cruciferous vegetable typically budget-friendly, but it's also packed with nutrients, ...

That’s the snippet you get from Google when you’re searching for a bigos recipe—and that’s how you know you’re in business. What’s for dinner? Various meats, friends. Various. Meats. In a stew! A ...

Some version of this pork and cabbage stew is enjoyed throughout Poland, where it is considered the national dish. Dried mushrooms and tomato paste (or, often, dried plums) add to the dish’s umami ...

Party Till Late? These Late Night Food Spots in Lagos Have You Covered From smoky suya stands to fine-dining restaurants that never sleep, these are the best 24/7 food spots in Lagos for when the ...

Even this deep into winter, I still crave the flavors coaxed from winter vegetables. Root vegetables, such as turnips and parsnips, easily transform into roasted sides, soups and mashes. Potatoes ...