The growing interest in animal-free casein, the key protein responsible for the flavor, texture and nutritional profile of conventional dairy, is driving innovation in the alternative dairy space as a ...

The animal-free dairy maker achieved a 28% reduction in the casein inclusion rate for its mozzarella, surpassing a critical cost threshold and reducing casein usage by over 50% compared to ...

Cow's milk protein, beta-casein, comes in A1 and A2 forms, with different cow breeds producing varying amounts. While regular milk contains both, A2 milk has only the A2 type. Some studies suggest A2 ...

Dear Dr. Roach: My wife believed she had lactose intolerance. After some tests, it was found that she was sensitive to casein rather than lactose. Are there other things in cow's milk besides lactose ...

This Friday (July 9), we will explore the chemistry of milk plastic, (or casein plastic) in our new kids video series: Summer School with Live Science. In this week's installment, Live Science ...