Americans consume about 5 kg (11 lb) of chocolate each year. While widely enjoyed as a treat, chocolate, especially in less processed forms, contains compounds that may support cardiovascular, ...

Producing chocolate, one of the world's most beloved sweets, is a multistep process beginning with freshly harvested cocoa beans. People have been experimenting with chocolate-making for millennia, ...

Making delicious Dubai chocolate with kataifi dough at home can be a fun family activity. Today, at EN PAREJA, we're going to ...

A cup of hot, creamy, and delicious hot chocolate is just the right thing to lift anyone’s mood on a cold winter day. Whether it is a rainy day or during winter, this cozy drink can be described as ...

'Natural' foods are trendy, and proponents claim that little or no processing helps preserve the food's inherent flavor. Research now shows that, at least for certain artisanal, bean-to-bar chocolates ...