Food writer Priya Krishna is stopping by the TODAY kitchen to share a few of her favorite Indian-inspired recipes from her new cookbook "Indian-ish: Recipes and Antics from a Modern American Family." ...

Finish each glass off with mini dahi vadas and orange yoghurt. Garnish the chaat with the reserved orange syrup, masala mix, sev, pomegranate arils, orange slices, mint leaves, papdi, and beetroot.

Holi is the Hindu festival of colors and welcomes the arrival of spring in India. There are many delicacies that are prepared during the celebrations, but one is particularly special: dahi vada, also ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Gut health has become more important than ever, and probiotics are extremely beneficial. When it comes to probiotics in Indian diets, dahi (curd) often takes the spotlight. While it is indeed a ...

Introduction to Dahi Samosa Chaat Dahi Samosa Chaat is a beloved snack that elevates traditional samosas with a delightful ...

Homemade Dahi Ke Balls with authentic village flavors. Simple ingredients and rustic methods make the recipe easy to follow.

People don't romanticise the hills for nothing. The smoky Nepali dahi tikhari is the perfect antidote to a mid-afternoon snooze (Photo: My Food Story) Now if you can't jet off to the scenic peaks or ...

LAS COLINAS, TX – Sanjh Restaurant & Bar, a fine dining establishment near Dallas, has appointed Sarabjit Singh Assi as its new executive chef. With over a decade of experience in prominent Indian ...