Just in time for Oktoberfest, this is German-American Heritage Month. Many local residents hail from Germany, Austria, Switzerland and several Eastern European countries. In appreciation of that ...

I never actually had my grandmother's strudel, but for years I was obsessed with it. She died when I was 4, so I only know about it from my mom. But she tells me that my babina, or grandmother, would ...

Strudels are most closely associated with Austria, but this flaky pastry is popular across Europe -- Switzerland, Bavaria, Italy, Czech Republic, Slovakia, Hungary, Croatia -- and is likely the result ...

Pat Miller is looking for a Baked Rice Pudding recipe. “My mother-in-law made a baked rice pudding which was wonderful. She did not use cooked rice; the rice cooked while baking. She left no recipe ...

It's hard work to stretch pastry dough as large as a tabletop. That's why few people still make tahana strudla the traditional way. But for Sasa... A Traditional Strudel Recipe 'Pulled' From The Past ...