Zucchini cooks up pretty quickly, but it's still important to prepare it correctly before you throw it on the grill. Here's what to do, according to an expert.

Add Yahoo as a preferred source to see more of our stories on Google. Naturally suited to grilling, zucchini is both juicy and mild, which means it stays moist even when it's hit with fire, and it ...

Arguably, grilled zucchini is one of the tastiest and easiest ways to enjoy the fruit. For the best grilled zucchini, you have to prep them right before they go on the grill, which includes slicing, ...

Add Yahoo as a preferred source to see more of our stories on Google. Zucchini on wooden cutting board with knife - BearFotos/Shutterstock "Start by washing the zucchini thoroughly. Cut it lengthwise, ...

Naturally suited to grilling, zucchini is both juicy and mild, which means it stays moist even when it's hit with fire, and it soaks up the smoky flavors of the grill in the short time it cooks.

Fresh basil leaves (or other tender herbs, such as dill, mint or oregano), chopped capers and lemon, for garnish (optional) 1. Prepare the grill for direct grilling and heat over high. 2. Working on a ...