Taste of Home on MSN
9 kimchi recipes we can’t stop making
From creative kimchi-stuffed crunch wraps to classic Korean stews and pancakes, these recipes with kimchi are boldly flavored ...
Tangy salty kimchi makes the base for these spicy fritters, and rice flour and cornstartch in the batter make them extra crispy. Serve them with a gochujang mayo dipping sauce for the perfect ...
Taste of Home on MSN
7 healthy reasons to eat more kimchi
You may know it as a spicy Korean staple, but is kimchi good for you? Besides bringing bold flavor to the table, this ...
Call them what you will — starters, small plates, shareables, hors d’oeuvres, antipasto — but appetizers are more than just a pre-meal bite to whet your palate. In the culinary world, appetizers play ...
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