Pumpkin pecan crunch cake layers creamy pumpkin with a crisp, buttery topping, while brown sugar, warm spices, and pecans add ...

Fall’s crisp air means it’s time to bake something warm and comforting, and my Apple Pecan Cake with Caramel Glaze is our family’s go-to! This beautiful cake , packed with tart apples and crunchy ...

When we dug into 2025 recipe search data to see which recipes were dominating different regions, one trend jumped out immediately: Pecan pie dump cake is surging across the South. It's not hard to see ...

This dessert transforms a yellow cake mix into a completely different cake. The cake itself is buttery (thanks to ...

Preheat oven to 350°F. Grease bottom of 9-by-13-inch pan with 1 tablespoon melted butter and set aside. In a large bowl, whisk together pumpkin, evaporated milk, sugar, eggs, cinnamon, and salt. Pour ...

1 (approx. 15–16 oz) box Betty Crocker Butter Pecan cake mix 1 cup (2 sticks) butter, melted (for the top) Pecan pie spice, for sprinkling on top (optional) Optional for serving: pumpkin pie cold foam ...

Packed with pecans and a generous amount of cinnamon, these vegan maple-glazed mini cakes are the perfect Fall treat. The moist cake is flavored with vanilla, cinnamon, and pecan pieces. Then, tucked ...

Just about everyone has some type of dump cake in their recipe box. This one needs to be added too for a perfect and easy fall dessert. Adding caramel to the apple pie filling makes this gooey and so ...

Instructions: Arrange two oven racks in the upper and lower thirds of the oven and preheat oven to 350 degrees. Scatter the pecans on a small rimmed baking sheet and bake on the lower rack, shaking ...

PITTSBURGH (KDKA) -- A cozy dessert with a taste of fall. Rania Harris is giving us all the autumn vibes with this recipe. Preheat the oven to 325 degrees. Generously grease a Bundt pan. For the cake: ...