I have a little running joke with Mary Carter, who handles press relations for the Greek Food Festival every year. When I first got to Dallas I called her and asked if they’d be roasting whole lambs ...

Greek food is popular in the U.S. for good reason: This cuisine perfectly balances Mediterranean elements with an emphasis on fresh, beautiful, high-quality ingredients, resulting in absolutely ...

The Real Greek is turning up the heat with a golden ticket-style activation that brings diners closer to the sun-drenched flavours of Greece. Every day throughout July, one lucky table in each of The ...

Don’t get Vasileios Zarganis started about the Greek salad so often served in Greek and Mediterranean restaurants. “It’s just not right,” says the Athens-born restaurateur. “You don’t put romaine ...

Kosta Voyiazis shaves freshly grilled meat Thursday, Sept. 19, 2024, at the St. Nicholas Greek Orthodox Cathedral’s Greek Food Festival in Bethlehem. The festival runs through Sept. 22 and features ...

Renowned Greek chef Maria Loi stopped by the Delish Test Kitchen to share the ingredients that she always has on hand.