Red Dye No. 3, or erythrosine, is a synthetic red food dye once popular in candies and cakes. The FDA bans Red Dye No. 3 under the Delaney Clause, citing cancer risks observed in lab animals, although ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." BY NOW, YOU'VE probably seen the news about the FDA revoking authorization for the use of Red Dye No. 3, ...

The FDA is moving to ban Red Dye 3, a common food coloring, due to cancer concerns in rats despite lack of human evidence. The ban, initiated under Biden, is being accelerated by the Trump ...

SNOW DEPARTMENT HERE. TODD. ALL RIGHT. SOUNDS GOOD. WELL, THE FDA RECENTLY ANNOUNCED IT’S BANNING A TYPE OF RED DYE IN SOME FOODS. SO WHAT DOES ALL THIS MEAN FOR WHAT’S IN SOME OF YOUR FAVORITE TREATS ...

The U.S. Food and Drug Administration has officially banned Red Dye No. 3, but how will it affect your favorite Queen City foods? The decision to remove the dye that gives food and drink a bright, ...

The Food and Drug Administration’s ban on the use of red dye No. 3 in food is set to take place in mid-January 2027 and affects hundreds of products, including candies and drinks, snacks and fruit ...

The Food and Drug Administration has ordered food and drug makers to remove a dye called Red Dye No. 3 from products that American consumers eat and drink. When chef Scott O’Farrell first heard the ...

There’s an absolute frenzy about this "cancer-causing chemical" on social media, which is a win for anti-food-dye advocates ...