I love this recipe because it makes a big impression at celebratory events, especially when you present the whole roast leg of lamb to your crowd of guests. It's a classic meat-and-potatoes meal with ...

A bright mint and parsley chimichurri on the side adds lift and sharpness, turning this classic roast into something a little ...

This roast shoulder of lamb on top of boulangere potatoes is a fantastic and easy Sunday lunch. It makes it's own gravy, you've got super soft meltingly tender meat, and those crisp potatoes that soak ...

Slow roast leg of lamb is a low-and-slow oven method that transforms a tough cut into tender, pull-apart meat infused with garlic, herbs, and rich pan juices. This slow roasted leg of lamb is a ...

This herbaceous braised lamb features tender meat cooked slowly over a bed of vegetables in a fragrant jus with garlic, rosemary, and peppercorns. This one-pan lamb dish delivers impressive flavor ...