To get more favor and less shriveling from our sautéed mushroom recipe, we discovered that overloading the skillet and extending the cooking time allowed the mushrooms to give up just enough liquid to ...

The smoky warmth of harissa, the feisty heat of cayenne, and the aromatic bite of fresh ginger unite harmoniously in this Spicy Sautéed Mushrooms recipe. This easy recipe makes a delicious vegan side ...

All you asparagus lovers out there will want to check out this Sautéed Asparagus and Mushrooms recipe—simple but flavorful and makes a fantastic side dish or topping for pasta or risotto. In my over ...

Umami-rich mushrooms are prized in so many cuisines, particularly across Europe and Asia. They lend a heft and meatiness to dishes, absorb flavors beautifully and are simply irresistible when ...

This simple recipe is a marriage of two even simpler foods, that add up to one flavorful appetizer, main dish or side. This would be welcome any time from breakfast to lunch to dinner, and also a nice ...

Fall is wild mushroom season and if you go with an experienced mushroom hunter -- never just pick something you find in the woods (some of the prettiest ones are toxic) -- or you find some in ...