This is a Gouda tip. A UK surgeon is sharing how to best store cheese in the refrigerator — turns out, you may have been doing it wrong this whole time. Dr. Karan Rangarajan, also known as Dr. Karan ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Let’s be real — cheese makes everything ...

We may receive a commission on purchases made from links. Browne explained that the key to cheese storage involves regulating the airflow: "Different types of cheese need different amounts of airflow ...

If you're partial to a good cheese board or love adding a sprinkling of shredded cheddar, parmesan, or mozzarella to your everyday cooking, cheese is probably a regular in your fridge. Compared to ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. When I was ...

My happy place is the local cheese shop, where I get plenty of free samples and always walk away with an armful of new cheeses to try. But as someone who’s lactose-sensitive, I can’t have all the ...

Cheese is one of life's great pleasures, whether you're slicing up sharp Cheddar for the perfect grilled cheese, baking Brie in puff pastry for an upcoming dinner party, or shaving a wedge of Parmesan ...

Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook and baker, she has tested countless kitchen tools, appliances, and cookware over the years. If ...

Fungi and bacteria play a big part in shaping the flavor and texture of cheese. BSIP / Universal Images Group via Getty Images Some cheeses are mild and soft like mozzarella, others are salty-hard ...