According to the U.S. Food and Drug Administration, the best temperature for your freezer is 0°F (-18°C) or below. If your ...

We all learned in school that water freezes at 32 degrees Fahrenheit. So, the logic would follow that a freezer only needs to be set at 32 degrees, right? But the reality is, to safely freeze food, ...

Freezers are one of the most helpful kitchen appliances of all time. They allow cooks to stock up on groceries on sale, preserve veggies and fruits in season, stash freezer meals, and provide endless ...

We rely on our freezers to store food and safely preserve it, but is your freezer actually cold enough to do the job? Your freezer keeps food cold, which prevents bacteria from growing. This is ...

Storing food at proper temperature is critical for food safety, and experts say that your refrigerator needs to be set below a specific threshold.

Although ultra-low temperature (ULT) freezers are specifically designed to work between -86°C and -45°C, they often work at a set temperature of -70°C or -80°C. These freezers can last for about 12 to ...