In my family, it's ALL about the food. Whether we are celebrating the holidays with my mom's side of the family or my dad's, you'll find everyone piled into the kitchen, doing their part. The years we ...

BBQ pitmaster makes smoked bologna and smo-fried bologna sandwiches. Should you refrigerate bread? Here's what actually keeps ...

*Bologna has long been a staple for quick, affordable meals. While it doesn’t carry the same reputation as its Italian cousin, mortadella, this humble meat truly comes into its own with a little extra ...

Watching rafts of mallards bolt from a glassy wetland was a highlight of our trip to Sequoyah National Wildlife Refuge in eastern Oklahoma. Such an adventure is more of a treat with a stop to eat, ...

DAYTON, OH (WDTN) – For those wanting a hearty sandwich, Warped Wing has just the dish for you! Their Smoked Bologna Sandwich is jam packed with smoke and delicious flavor. Erin O’Neill joined the ...

Bologna sandwiches gets a upgrade from the basic grade-school lunchbox variety when the bologna is smoked. 3 pounds whole bologna chub (see Note) Sandwich toppings of lettuce, tomatoes, onions, cheese ...

Gatlin’s BBQ in Houston already had a great pitmaster in owner Greg Gatlin, but last year they hired a chef. Thanks to the influence of Michelle Wallace, who was most recently at Houston’s, you’ll ...

Cook pasta according to package directions, omitting salt. Drain and set aside. Spray a large nonstick skillet with nonstick spray coating. Cook onion and garlic for 2 to 3 minutes over medium high ...

There is a famous quote from William Shakespeare that surfaces in the mind immediately as the server delivers his statement. The quote is that succinct, meaty line from All’s Well That Ends Well: ...