A whole deep fried soft shell crab on a roll with mayonnaise - Lauripatterson/Getty Images Soft shell crabs are a remarkable dining experience. Unlike regular old hard shell crabs, you can eat soft ...

This chef-favorite seasonal crab can be fried, grilled, and sautéed easily at home. The best part? You can eat the shell. Summer, sun, and soft-shell crabs — few combinations are as simple and ...

One local delicacy seafood is quite popular in the Lowcountry this time of year. Soft-shell crabs, or female blue crabs, are being caught, sold and cooked in homes and restaurants along the state’s ...