Meatballs make for easy weeknight dinners. This sweet and sour recipe gives them an old school twist that's still delicious ...

The spicy, umami-rich, and slightly sweet peanut sauce comes together in the time it takes to boil the noodles, and ...

These sweet potato butter swim biscuits are a fall favorite, made with brown sugar, real sweet potatoes and a maple cream ...

Baked, candied, roasted, and mashed sweet potatoes shine in these starters, side dishes, and desserts. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in ...

This airy focaccia from cookbook author Kate Leahy showcases ripe plums that caramelize as they bake, balanced by rosemary, turbinado sugar, and flaky sea salt for a sweet-salty finish. The dough ...

Quick and easy desserts are perfect for hectic households looking to indulge their sweet tooth without much fuss. With simple ...

Grapes can seem pretty mundane. Most of us only ever encounter them as hulking bunches in suitcase-like plastic boxes at the grocery store. As someone who’s not particularly fond of table grapes, I ...

Among the world’s most ubiquitous vegetables, the common onion (genus Allium, Latin for onion) is universal. It grows in most regions of the world and is used in every major cuisine. On average, a ...

The legendary singer shares her most iconic recipe. This is the year to take your holiday pie game to the next level—with a little help from Patti LaBelle. Since her sweet potato pies first debuted at ...

This easy salad comes together quickly and works as a side dish, a great topping for tacos, or as an appetizer with tortilla chips. Think of this as a medley of the most exciting parts of a vegetarian ...