In this podcast, Lorna De Leoz, Agilent Global Food Segment Director, highlights all things PFAS in food and beverage testing ...

Korea's first fully automated diagnostic system capable of simultaneously detecting 16 major foodborne pathogens within one ...

KANSAS CITY – During the coronavirus (COVID-19) pandemic, it is not surprising to see the priorities of consumers – when it comes to the safety of their food – are higher than ever before. Even with ...

Heavy metals such as arsenic, cadmium, and lead are present in most foods, whether conventional or organic, usually as the result of environmental contamination. Because heavy metals pose significant ...

The European Food Safety Authority (ESFA) develops a new platform to model and predict the toxicity of chemicals, signalling the potential to end animal testing. Safety assessments to evaluate the ...

The Food and Drug Administration chairman has urged Congress to pass a legislation that would regulate food manufacturers to test its products for lead and other harmful chemicals. In a House ...

A new law goes into effect on Jan. 1 that requires companies to test baby food for toxins and make those results available ...

JACKSONVILLE, Fla. — Are you feeling bloated… nauseous…. fatigued…. or get headaches after eating? “Well it was really painful. I was actually at Cheesecake ...

If you’re living with ulcerative colitis, testing may help identify which foods bother you, so that you can cut them out of your diet. Ulcerative colitis (UC) cannot cause a food allergy, but some ...

Picture this: You’ve just eaten a delicious meal and are mid-food coma when disaster strikes and you start to feel sick. In fact, the only thing worse than the stomach ache, heartburn, or ...