Tomatoes are a great way to add a sweet and tangy element to your salads. But there is one chewy, umami-packed variety that ...

Tomato Salad with Mint is the ultimate refresher for summer days. With juicy, sun-ripened tomatoes in full swing at the ...

Grilling the bread for this panzanella (bread salad) adds a slight smokiness and crunch. Marinate the tomatoes ahead of time so all you have to do is grill the bread and assemble the salad to serve.

The key to this salad is choosing the best tomatoes and corn you can find; it's hard to beat ripe, sweet, in-season produce.

Cucumber tomato salad is the perfect thing to make when you want something lighter on the table that still brings serious crunch and texture. You’ve got the cooling crunch of the cucumbers, juicy ...

As another tomato season comes to an end, I find myself reaching for recipes that make the most of what remains of it. End-of-season tomatoes may not shine quite as brightly as those picked at its ...

This simple, colorful salad from Melissa Clark features a mix of salted tomatoes, juicy watermelon and crisp anchovy bread crumbs. By Melissa Clark I was raised to believe in savory tomato salads. My ...

This savory, meatless side dish is not only delicious but also rich in fiber. It can feed up to 4 as a main course. Meatless Monday is way more exciting with this dish. This refreshing Mediterranean ...

Marinating tomatoes is a quick and easy way to coax out their juices and make them the perfect complement to leafy greens, Melissa Clark writes. By Melissa Clark My mother loved leftover salad. No ...

I remember the first time I bit into a cherry tomato. I was at a Sizzler. I was seven. A boy was present. I was talking a lot, as I am wont to do, when I casually popped the mini ‘mato in my mouth. My ...