The bread business is rising in a big way across D.C., with inventive spots like SakuSaku Flakerie, Rose Ave Bakery, and Yellow joining tried-and-true favorites like Bread Furst and Baked & Wired.
Isla’s Lonie Murdock, a Canadian chef and restaurateur with Jamaican heritage, showcases her island roots in style for her first-ever D.C. project that turns one at the end of the month. Sink into a ...
Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. Hush Harbor, a ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. A new American restaurant with “celestial” flair opens at the foot of Penn Quarter’s Arlo hotel on ...
The Eater 38 is the ultimate guide to restaurants that define a city’s dining scene. Eater’s editors, who are constantly eating out and checking in with restaurant industry insiders, compile this list ...
Eater writers and editors always get the same question. Friends, family, acquaintances, and randos all want to know, “Where should I eat right now?” That’s where the Eater Heatmap enters the ...
Bravo’s hit reality TV franchise the Real Housewives of Potomac is celebrating a milestone tenth season, which means the ladies are taking the DMV by storm once again, one meal at a time. As the ...
This all-vegan restaurant serves up meat-free tacos, burgers, and ramen. New for the summer season is soft serve vanilla and chocolate ice creams made with oat milk. Stop in for grab-and-go lunch, or ...
The 38 Best Restaurants Around D.C. The Best New D.C. Restaurants in June, According to Eater Editors The Best Brunches in D.C.
Shawn Hausman, the acclaimed interior designer behind Le Dip in D.C., Narcissa in NYC, and Bar Marmont in LA, turned to ...
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