Saturday, 17 October, 2026, 14 : 00 PM [IST] Our Bureau, Mumbai: EBG Group has announced Tarzan Jungle Cafe, a nature-led experiential d ...
Swinton House has opened its first outlet in Kolkata on Park Street, introducing an immersive hospitality concept that combines modern European café cuisine, cocktails, eclectic interiors and ...
Through Ramada Encore by Wyndham and its franchise relationships with local owners, the company is responding to growing demand for internationally branded accommodation across spiritual travel ...
In a wide-ranging nationwide enforcement drive targeting hygiene lapses, unpermitted health claims, and unlicensed operations, the Food Safety and Standards Authority of India (FSSAI) has taken ...
Indore, has recorded encouraging preliminary yields of around 20 quintals per hectare from its improved soybean varieties NRC 268 and NRC 270, highlighting the potential to boost soybean production in ...
This is one reason spices have repeatedly come under regulatory and surveillance attention. FSSAI's enforcement work has covered commonly consumed spices, including chilli, turmeric, coriander, cumin, ...
The theme for Mahila Kisan Diwas 2026 was “Role of Women Farmers in Building Developed Agriculture and a Developed India.” It underscored the contribution of women to agricultural productivity, ...
The Indian Council of Agricultural Research (ICAR) has highlighted its research priorities and technological innovations in sustainable agriculture, food systems and nutrition ahead of the Emerging ...
Four Seasons Hotel Bengaluru will celebrate Durga Puja and Mysuru Dussehra with a series of curated festive dining experiences at its all-day dining restaurant, CUR8. The celebrations will showcase ...
India aims to emerge as the world’s food basket by strengthening agricultural production, improving storage and expanding exports, Union Minister for Agriculture and Farmers’ Welfare and Rural ...
Marico acquires additional 24 % stake in Satiya Nutraceuticals: Our Bureau, Mumbai: Marico Ltd has acquired an additional 24.09 per cent ...
Since acquiring Vasudev Adiga’s, Kouzina Food Tech has grown the brand from 0 to 55 delivery-focused kitchens across Bangalore. The company has scaled the business, while retaining the flavours and ...
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