Outpost on Llandaff Road, Cardiff will close its doors, and a bold transformation will take place. When it reopens, it will ...

Shaftesbury Capital has announced that pastry concept Mrs Bakery, and quick service vendor Sushi Joy, have opened their doors ...

Hyatt Regency London Blackfriars has announced the appointment of Nicholas Durham as Director of Food & Beverage. Bringing a ...

Luis Henrique Pires De Avila, a hospitality assistant at BM Caterers, was crowned the winner of ‘Hospitality’s Got Talent’ ...

Time Industries Association (NTIA) is urging the Safeguarding Minister and local authorities to move beyond outdated, ...

Robbie Laidlaw, business development director at Genuine Dining who last year rowed across the Atlantic for Hospitality ...

Widespread dismay follows spring statement folly. As the dust settles following yesterday’s spring statement, dismay is ...

Falcon has announced it is adding Embraer Legacy 650 and Bombardier Challenger 850 private jets to its growing fleet. Mr.

Highland hospitality group Turas Hotels has confirmed the acquisition of the Cairngorm Hotel, which had been under the same ...

What began years ago over the counter at celebrated butchers Gabriel Machin in Henley has now come full circle as Barry, the ...

The Institute of Hospitality (IoH) has renewed its endorsement of Tourism for All’s (TFA) online disability and accessibility ...

In a letter to Sarah Cardell, the Chief Executive of the Competition and Markets Authority (CMA), UKHospitality said the ...