Poultry and pig production and the environment can be boosted through enhanced water technology, according to new research.

Aviagen is pleased to share our 2023 Sustainability Report. At Aviagen, sustainability is more than a goal – it’s part of how ...

The Department of Agriculture in South Africa has announced the country’s first mass vaccination of poultry to prevent local ...

A realistic look at the future of poultry production – from the egg to the slaughterhouse’ was the theme of EW Nutrition’s ...

Nearly 2 years after the Russian egg market faced an unprecedented shortage, farmers are now grappling with an oversupply. If ...

The Dutch Poultry Centre has been around for 20 years. Chairman Jan Wolleswinkel reflects on the past and looks at what lies ...

The latest edition of Poultry World is available online. In this edition we speak to AVEC chair Gert Jan Oplaat who says that ...

UK research has found that insect meal has a much higher climate change impact than either soybean or fishmeal. The results ...

A recent study by the Royal Veterinary College has highlighted key challenges preventing the UK poultry industry from ...

Crops contaminated by mycotoxins may be costing poultry organisations more than £150,000 (€178,000) in losses annually.

Due to the acute shortage of hatching eggs in Europe, prices have reached historic highs. The export market is driving ...

The latest edition of Poultry World is available online. In this edition we visit a layer farm in Finland, explore the ...