David Gleave MW is a global citizen. He has the stateless accent and roving mind that gives it away. Canadian by birth and a ...

Many Americans think that Australian Shiraz is inherently jammy and high in alcohol. But an exploration of the category ...

Adelaide Hills winery Anvers has made three wines for Belgian electronic music festival Tomorrowland – and you can buy them in Australia.

A Wednesday afternoon with Metropolitan Golf Club is unlike any experience in golf, but for none of the reasons you'd think.

Australian wine’s evolution into a $2.5bn export industry surely ranks as one of our nation’s greatest trade achievements in ...

I never thought I’d be discussing tariffs, writes The Independent’s wine columnist Rosamund Hall, but a trade stand-off between the US and EU over alcohol could have far-reaching consequences for ...

American wine faced its first David vs Goliath moment against Europe. Now the pair are bracing for their next big battle.

A Wednesday afternoon with Metropolitan Golf Club is unlike any experience in golf, but for none of the reasons you'd think.

Seventy years ago, visionary winemaker Max Schubert’s homage to Bordeaux left critics divided. Now, it’s Australia’s most ...

Tannins play a crucial role in how red wine tastes. If you're looking for a red wine to go with lighter food, then take a ...

Penfolds introduces the 65F by NIGO. This cab-shiraz blend references the 100-year old, 65-foot chimney at the Penfolds ...

From Thursday 20 March, Messina is flipping the concept of its Creative degustations and Sunday pop-up Snackbar hosted at the ...