If you're looking for something fast, easy, and picky-eater approved! This noodle stir-fry with chicken is it. It’s one of those dinners that feels like takeout but comes together at home in under 35 ...

This stir fry is exactly the kind of meal that feels right in January. Fresh, flavourful and good for you without feeling ...

Rotisserie chicken — or home-roasted chicken, of course — is one of those fabulous shortcuts that can get dinner on the table in a flash, and the leftovers can be turned into a completely different ...

Soak rice noodles in warm water for about 8 minutes or until tender. Drain well. Heat oil in a wok or non-stick pan over medium heat, add chicken and onion. Stir fry until chicken appears cooked. Add ...

If you’re looking to get dinner on the table fast, then a stir fry is a great option—most of these recipes cook faster than the rice. They’re perfect for those days when you don’t feel like cooking ...

Her new cookbook interweaves stories and recipes gathered through her travels. Tiffy Chen, the internet sensation and food writer, is out with her debut cookbook, "Tiffy Cooks: 88 Easy Asian Recipes ...

Emeril Lagassé is an American celebrity chef, restaurateur, television personality, and cookbook author. He has an eponymous restaurant, a test kitchen for cookbook and recipe development, and a ...