Inunnguaq Hegelund is one such pioneer. The 38-year-old chef was born and raised in Greenland and trained locally. His ...

Durant's has been a staple of Phoenix dining for 75 years. Much of its long-running appeal is due to the intrigue surrounding ...

If you're looking for a beach vacation with a gorgeous view, Florida's so-called "Sunrise City" may be for you, as it's home ...

From classic shoyu to spice-filled specials – these are the 20 best ramen joints that opened in Tokyo over the past year ...

Animals have evolved crab-like bodies at least five times throughout history, a process known as carcinization.

In Singapore, one 1950s crab dish is considered nothing short of iconic, but how exactly did it become a favorite in a city ...

Why Maryland chose the blue crab as its state crustacean, connecting Chesapeake Bay culture, watermen, and conservation ...

The ocean stored more heat in 2025 than ever recorded, fueling sea level rise, extreme weather, and growing climate impacts ...

A global team of scientists reports that Earth’s oceans absorbed more heat in 2025 than in any year since modern observations ...

Giddy–yap! Giddy–yap!” The Year of the Fire Horse is finally upon us as we usher in a brand new year filled with fresh ...

Steam's first sleeper hit of the year continues a trend from 2025 in that it's another co-op game best played with mates, but ...

SAN FRANCISCO -- The endangered whales are moving on. It's safe for San Francisco fishermen to catch Dungeness crab again. Commercial fishing for the crab, usually a centerpiece of Christmas dinners ...