Since 2020, the waterfront building that once served as the town's creamery and later a performing arts centre has welcomed ...

Mark Andrew Kozlowski, a leading voice in marine technology and sustainability, has officially launched his new personal ...

Only collect washed-up seaweed, never cut living seaweed, and give it a rinse with your garden hose once you’re home. Add ...

Meteorologists and scientists in Atlantic Canada are concerned about cuts to the National Oceanic and Atmospheric ...

I often make one of my columns into a call to action to travel each year because I believe getting out of our own space is an important and worthwhile activity. But the last time I wrote about travel ...

Check in for the night, and stay for the bite. These Canadian hotel restaurants channel the spirit of the Great White North — ...

According to the Maine Public Radio website, around $200 million worth of lobster is sent to Canada annually, processed, and ...

Trump’s menacing overtures are so concerning that U.S. Congressman Seth Magaziner of Rhode Island last week introduced the No ...

Naas Foods crafts umami-rich dried kelp seasonings using regenerative aquatic resources. The Indigenous-led team ...

Significant Sea-Level Changes Causing Changes in Ocean Chemistry Surprises Researchers Tracking the climate conditions of the ...

A fresh generation of chefs are infusing New Brunswick’s traditional Acadian foodways with creativity and style.