How is Unilever is helping farmers switch to regenerative agriculture? Through boosting soil health, crop yields, and climate ...

Discover how rising global food fraud is impacting consumer trust, food safety, and the economy. Learn which products are ...

On the commodity markets, coffee prices have been soaring for some time. But how closely does this relate to prices at the ...

Mondelēz International has taken legal action against Aldi, claiming the retailer’s private label snacks mimic the packaging ...

GLP-1 drugs such as Wegovy, Ozempic and Mounjaro are transforming weight loss and reshaping the food industry - driving ...

An FAO map suggests that arable land, suitable for major cash crops such as wheat, coffee, beans, cassava and plantain, will ...

Discover the latest snacking trends in Europe, from the rise of minimally processed snacks to the growing 'snackification' ...

Cereals containing gluten (such as wheat, barley, oats and rye) Dubai chocolate may contain one of these allergens, the FSA ...

Regenerative agriculture is currently in vogue among many of the largest companies, including Unilever, PepsiCo, and Nestlé.

EFSA faces industry criticism over slow food safety assessments, prompting calls for reform. Learn how the EU agency plans to ...

Discover how regenerative agriculture is transforming cocoa farming in tropical regions. Learn how brands like Ferrero are ...

French doctors warn of dangerous cadmium levels in everyday foods like bread, pasta, and vegetables. Learn how this toxic ...