You can see over the years the friendships that have been made by people who maybe wouldn’t have met each other,” one of the owners said.

After reports Friday that the US had conducted a second strike on a suspected drug vessel, killing survivors of its first strike – quite possibly in violation of the law of armed conflict – few ...

Trilogy Sunstone has just unveiled its newest gem — Cooper’s Kitchen + Tap, a vibrant restaurant, bar, and event center now open at the award-winning Cabochon Club in northwest Las Vegas. Managed by ...

Jasmine Lopez was 6 years old when her father, Army Sgt. Luis Lopez, died while stationed in Germany on Oct. 16, 2011. At the time, she couldn’t fully comprehend his death. “I just thought, ‘He’s gone ...

A new restaurant is set to open in Fayetteville in the space once occupied by the now-closed Mash House Brewing Company. Bounty Farmhouse Kitchen & Tap holds its grand opening at 10:30 a.m. Sept. 22 ...

Just about every day, John Hersh plays taps. He consults with an Amazon Alexa to find the perfect sunset time, then takes his bugle to the rooftop deck of his home on New Jersey’s Long Beach Island to ...

This week marks the release of “Spinal Tap II: The End Continues,” the long-awaited sequel to 1984’s “This is Spinal Tap.” Directed, once again, by Rob Reiner, the sequel picks back up with its ...

Randall Colburn is a writer and editor at Entertainment Weekly. His work has previously appeared on The A.V. Club, The Guardian, The Ringer, and many other publications.

The godfathers of fake metal have returned for one last show as Spinal Tap II: The End Continues picks up more than four decades after equally fake director Marty DiBergi mock-umented their first ...

As the sun sets on another summer, John Hersh is wrapping up his 10th year of rooftop serenades. By Elisabeth Egan Reporting from Beach Haven, N.J. The instant the sun sinks into Barnegat Bay, the ...

Taps began during the American Civil War in 1862. General Daniel Butterfield, a Union officer, felt that the standard bugle call to end the day was too harsh and lacked feeling. He worked with his ...

Bounty Farmhouse Kitchen & Tap, a farm-to-table restaurant emphasizing sustainable agriculture and whole animal butchery, is opening in Fayetteville this fall. Owner Chris Beal, a fifth-generation ...