CHICAGO (WLS) -- Tuesday is Christmas Eve, and Hanukkah starts Wednesday. If you're looking for ready-to-go options for your celebrations, The Goddess and Grocer has a lot to offer. They have a ...

Niki Russ Federman of Russ & Daughters says these are the tastiest, crispiest latkes. She mixes the shredded potatoes with both scallions and onion, but the starchy paste released from the potatoes is ...

HYDE PARK, N.Y. — Rugelach, a traditional Hanukkah baked item, are widely enjoyed, with good reason. They are bite-sized, crescent-shaped cookies made with a cream-cheese dough and filled with a ...

Throughout the eight days of Hanukkah, Jewish families like mine celebrate by eating latkes (fried potato pancakes) and sufganiyot (fried jelly doughnuts). Notice a theme? Often, traditional Hanukkah ...

From the Recipe Creator: Sufganiyot are believed to have first come from Spain, adapted from a similar treat, the sopaipilla. Others say the sopaipilla was borrowed from the Jews. Either way, as a ...