Sweetgreen teamed up with Dr. Mark Hyman on five new menu items, including salads and bowls, designed to make healthy eating ...

Learn how to make perfectly pan-grilled cod topped with a rich and nutty Spanish almond picada sauce. This flavorful seafood ...

Spicy black bean soup, French onion white bean soup, Italian wedding soup with turkey meatballs — the options are endless ...

Salt and spice and all things nice; Chris Townsend taste-tests meals on-the-go. The post We taste test the best vegan and ...

Heads up, fried egg lovers: Your favorite breakfast just got a serious upgrade. Featuring a base of crispy caramelized ...

Corn grits are a versatile and nutritious ingredient that can be used in a range of breakfast bowls to help manage cholesterol levels ...

The wonders of almond flour are many. It's got protein, a gentle nutty-sweet flavor, and only one ingredient (almonds, of course). It's grain-free, paleo, and gluten-free. But almond flour's assets ...

Whether you’re setting out a quick nibble before the big meal or building a festive grazing board, these spiced nut and seed recipes make holiday hosting a little bit easier. A batch of Spiced Candied ...

This is a quick, tasty way to start the day, and it is chock-full of goodies that aid in brain development. Mix almond powder with warm milk and stir well. This is taken before sleeping and helps in ...

Pale, soft and chewy, these sugar cookies highlight some of the best flavors of the holiday season: orange, cardamom and almond. They’re citrus-y, gently spiced and lightly nutty. Jake Hagen, who grew ...

A pale, soft, creamy beige nut with a tan brown skin — almonds meet every criterion there is to be called a bite-sized powerhouse. Rich in healthy fats, vitamin E, protein, fiber, and minerals, ...

Johanna Le Pape, French-born award-winning pastry chef who lives in Southern California, has written a cookbook that revolutionizes the art of baking. Her book, “Patisserie Revolution” (Robert Rose), ...