Over 100 people in Dehradun fell ill after consuming adulterated buckwheat flour. The authorities conducted raids, and cases ...

Quinoa and buckwheat are two of the most popular gluten-free grains that have caught the attention of health enthusiasts ...

With nearly 300 people falling ill in Dehradun after eating food items made of contaminated buckwheat flour, strict rules ...

Sikkim, nestled in the northeastern part of India, offers a unique culinary experience that goes beyond expectations ...

Following a major food poisoning outbreak during Navratri in Uttarakhand, where approximately 300 individuals fell ill, the Health Department has initiated an investigation to scrutinize the ...

DEHRADUN: Health authorities in Dehradun are on high alert as the number of patients suffering from consuming contaminated ...

The sourdough tortillas are made with only two ingredients: sprouted buckwheat and sea salt, making them naturally ...

Three people, including two from Saharanpur, were arrested on Tuesday for allegedly supplying adulterated buckwheat (kuttu) flour that made around 25 people ill in Uttar Pradeshs ...

Dehradun: The report on buckwheat samples collected from Dehradun and Haridwar after over 200 people were hospitalised on the ...

Heat a pan or tawa on medium flame. Take a small portion of the dough, roll it into a ball, and gently flatten it into a circular paratha using a rolling pin. (If it sticks, dust it with some kuttu ...