Hotel Room: Slowed Down Version and Translation

Slow Cooker Series is back! This British Indian restaurant favourite is perfect for your slow cooker. Just let that gentle heat cook the beef until it’s beautifully tender. Let me know when the comments what you’d like to see me cook next in the slow cooker series. Banging Beef Madras (serves 4) 1 large onion chopped 40ml ghee 1 tbsp. garlic and ginger paste 1 small piece cinnamon 4 green cardamon pods 3 dried red chillies 1 large fresh tomato diced 1 tbsp. garam masala 2 tsp. Kashmiri chilli po

BismiLlah. CREAMY BEEF & FETA PASTA. 🍂 COMFORT CRAVINGS 🍂 Ingredients: 500g beef mince 3 tbsp olive oil 1 large red onion diced 6 large cloves garlic 1 tsp salt 2 tsp smoked paprika 1.5 tsp freshly cracked black pepper 2 tsp dried parsley 1.5 tsp garlic granules 1/2 tsp dried mint 1 heaped tsp oregano 1 tsp fresh ground coriander 1/2 tsp fresh ground cumin 1/4 tsp rosemary 1 heaped tbsp tomato puree 400g tinned cherry tomatoes or chopped tomatoes 200g tomato passata 1 tsp sugar 250ml water 150