Want to make your own empanada at home? 🤔 Here’s our version of an Ilocos-style empanada! There are many ways to cook an empanada, and the options are endless. 👩🏻‍🍳 You can make a vegan/vegetarian version, an all-meat flavor, and even dessert empanadas! The secret is in the dough to filling ratio—your crust always needs to be strong enough to hold the filling, but also not too starchy to prevent that “umay” factor. What’s your go-to empanada joint in the city? 😉 | FEATR

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452K views · 967 reactions | Meet our butter-mite: the perfect ratio of butter to Vegemite. Click the link in our Instagram bio for the full recipe or Google “Taste Vegemite butter”. Recipe by @jade.dunn #vegemite #vegemitetoast #breakfast #toastbread #breakfastideas #breakfasttime | Taste.com.au | Facebook