Eggplant sliced thick. Sprinkle salt, pepper, feta. Bake at 425°F for 25 minutes. These spinach & cheese stuffed eggplant rounds are golden, melty, and insanely savory with crisp edges and a creamy, cheesy center. Ingredients ➤ 1 large eggplant ➤ 1 large yellow onion, chopped ➤ 3 tbsp olive oil, plus more for brushing ➤ ½ tsp salt FULLL Recipe in First Cօʍʍеոτ 👇👇👇 | Nessy Recipes
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Eggplant sliced thick. Sprinkle salt, pepper, feta. Bake at 425°F for 25 minutes. These spinach & cheese stuffed eggplant rounds are golden, melty, and insanely savory with crisp edges and a creamy, cheesy center. Ingredients ➤ 1 large eggplant ➤ 1 large yellow onion, chopped ➤ 3 tbsp olive oil, plus more for brushing ➤ ½ tsp salt FULLL Recipe in First Cօʍʍеոτ 👇👇👇 | Nessy Recipes
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