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17K views · 27 reactions | Beef up your day with a tantalizing taste of Beef Yangnyeom!  #Bonchon #BonchonPH | Bonchon Chicken Philippines | Facebook
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Sweet, sour, & spicy Korean fried chicken (Yangnyeom-tongdak)
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maangchi.com
Fried Beef Brisket with Yangnyeom Sauce & Stir-Fry Mung Bean Sprouts I super love this recipe! The Yangnyeom Glaze from O-Superstore is undoubtedly tasty! It has authentic Korean flavors — sweet & spicy! I will definitely recommend this! Ingredients: 500g Brisket Chadolbaegi 1/2 cup corn starch salt & pepper 1 whole egg 1 bowl mung bean sprouts 3 cloves garlic, minced 1 stalk spring onions 1/2 cup Yangnyeom Glaze roasted sesame seeds (garnish) 👉https://bit.ly/3Q8ynTF for more | What’s in Jan’s
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FacebookEASY BRAND
Who said “healthy” can’t taste this good? Tignan mo to! 😋 Our Yangnyeom Beef is one of those meals na hindi mo iisipin na calorie-counted. Savory, saucy, and portioned right to hit your macros perfectly. No guilt. No guesswork. Just real food that fits your goals (and your schedule). 📲 Ready to eat smarter next week? DM us today to reserve your slot! 🚚 We deliver meal plans in Antipolo, Taytay, Cainta, Binangonan, Angono, Makati, Mandaluyong, Pasig and more! #mealprep #mealplan #caloriecounte
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Facebook80% Meal Plan
Imagine the joys of Korean fried chicken but with chickpeas instead! This sticky-sweet yangnyeom sauce from Eric Kim works on anything. Recipe here: https://f52.co/3SXvuHc | Food52
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